- Rich, peanut buttery taste
- Natural ingredients
- Moist and chewy
Contains eggs and butter, which are common allergens.
Taste: It’s hard to believe these peanut butter cookies are gluten free and even harder to believe that they contain bean flour. Most bean flour treats leave behind an unpleasant aftertaste, but that’s not the case with these rich, peanut-filled cookies. Sweet brown sugar, creamy butter, and rich peanut butter are all we taste in every delicious bite.
Texture: Soulfully Sweet gluten-free peanut butter cookies have a texture that mimics wheat-flour cookies. They’re soft and chewy, with a hint of crunch from chopped peanuts.
Ingredients: We choose organic ingredients whenever possible, so we’re psyched that these decadent cookies are loaded with organic goodness. The xanthan gum (a substance that binds the materials of wheat-free cookies together) is GMO-free, which is impressive.
Price: At $10.99 a bag, these are the priciest cookies on our list. We decided we were okay with that as soon as we bit into our first cookie.
- Rated #5 in 5 Best Gluten Free Cookies