Best Organic Vegan Protein Powder
Crafted with natural vegan ingredients. Versatile powder works well in smoothies, juice, water, nondairy milk, or vegan baked goods.
No major issues, although some customers complain the chocolate option tastes a bit salty due to its organic Himalayan pink salt content.
Taste: Health-minded vegans rave about the delicious taste of KOS organic protein powder. Organic Stevia and monk fruit lend a satisfying sweetness that mingles beautifully with creamy coconut milk and Himalayan pink sea salt, disguising the pea protein and pumpkin protein that sometimes dominate vegan supplements.
This is definitely one of the tastiest - possibly even the best tasting, depending on your palate - vegan protein powders out there.
Texture: KOS boasts a super-smooth formula that blends easily, whether you stick it in an actual blender or just grab a spoon and stir it into some almond milk. The unpleasant grit and clumps associated with many vegan protein powders are not an issue with KOS.
Ingredients: This KOS protein powder is loaded with vegan yumminess, including coconut milk, coconut sugar, flax seed protein, pea protein, quinoa protein, pumpkin seed protein, and Stevia. There’s also a powerful DigeSEB Enzyme Blend that helps your body absorb nutrients, so you can maximize your nutritional benefits with every sip.
Since it’s a vegan supplement, you won’t find any dairy products. It’s also gluten free and soy free, which is a relief to many vegans with allergies. Each 170-calorie serving contains 20 grams of protein and half of your daily recommended value of vitamin C.
Price: A 30-serving canister of this vegan superfood supplement will set you back about $40. You can reduce the cost by choosing the Subscribe and Save option on Amazon.