Annie’s Homegrown Gluten-Free SnickerDoodle Bunnies

Best Kid-Friendly Gluten-Free Cookies

Why people love it
  • One serving satisfies cookie cravings
  • Flavorful cookies
  • Cute bunny design

Each bite-size bunny-shaped cracker is packed with cinnamony flavor. No artificial flavors, colors, or preservatives.

Some snackers claim these have a gritty texture, but we didn’t notice (and neither did most of the reviewers on Amazon).


Taste: These cute bunny cookies bring back fond memories of the snickerdoodles our Grandma used to make during the holiday season. The delectable cinnamon-sugar flavor combo also reminds us of graham crackers (more on graham crackers in a sec). We dunked these tasty cookies in homemade s’mores dip once, and it was definitely one of our better decisions.

Texture: A couple reviewers complain that these SnickerDoodles are gritty or sandy, but we haven’t noticed. They have a slight crunch, and the texture reminds us of graham crackers.

Ingredients: Annie’s doesn’t use any weird ingredients in their gluten-free SnickerDoodles. These all-natural cookies get their sweetness from cane sugar and organic tapioca syrup, and the base is made of rice flour, corn flour, and soy flour. Not all of the ingredients are organic, but we’re happy that there aren’t any artificial flavors or colors in these - especially since our kiddos love them.

Price: These cost around $4 a box, and Amazon typically sells them in packs of 4. We recommend stocking up if you buy online since we’ve seen them for $5 or $6 per box at local grocery stores.

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